Food Science and Technology
Note Description
• Food Science is the application of science and engineering to the production, processing, distribution, preparation, evaluation and utilization of food.
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Notes information
| Seller Price | GHC 5 |
| Added | 24 Mar, 2023 |
| University | University of Ghana |
| Course | Food Science |
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Atseyoe Everlasting
Recent Note Update: 24 Mar, 2023
University : University of Ghana