Carbohydrates structure and functions
Note Description
BIOL 158 Biological Chemistry II Introduction to amino acids: Proteins – primary, secondary, tertiary and quaternary structures. Protein denaturation, Introduction to lipids; Neutral lipids, polar lipids. Fatty acids: Structure, properties and nomenclature. Steroids and terpenes. Chemistry of bacterial cell wall and Cell wall of higher plants.
...
Notes information
| Seller Price | GHC 0 |
| Added | 25 Mar, 2023 |
| University | KNUST |
| Course | Biochemistry |
